Kabızlık Nedeni Olan Beslenme Faktörleri
Özet
Fonksiyonel kabızlık, çocukluk çağında en sık görülen gastrointestinal bozukluklardan biridir ve gelişiminde beslenme önemli bir rol oynamaktadır. Bu bölümde çocukluk çağı kabızlığı ile ilişkili başlıca beslenme faktörleri güncel kanıtlar doğrultusunda ele alınmıştır. Diyet lifi ve sıvı alımı, süt ve süt ürünleri tüketimi, meyve-sebze ve sorbitol içeren besinlerin tüketimi, Batı tipi beslenme modeli, ultra işlenmiş gıdalar, obezite, sedanter yaşam tarzı, gelişimsel beslenme geçişleri ve bağırsak mikrobiyotası ile kabızlık arasındaki ilişkiler değerlendirilmiştir. Güncel kanıtlar, çocukluk çağı fonksiyonel kabızlığının önlenmesi ve yönetiminde yaşa uygun, liften zengin ve dengeli beslenmenin, yeterli hidrasyonun ve sağlıklı yaşam tarzı alışkanlıklarının temel yaklaşım olduğunu göstermektedir.
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