Sütten Kesim Sonrası Buzağı Besleme

Yazarlar

Asuman Arslan Duru
Metin Duru
https://orcid.org/0009-0007-7312-5719

Referanslar

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Khan, M. A., Weary, D. M., von Keyserlingk, M.A.G. (2007a). Effects of milk allowance and forage. Journal of Dairy Science, 90(7): 3371–3379.

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Khan MA, Lee HJ, W.S. Lee, H.S. Kim, S.B. Kim, K.S. Ki, J.K. Ha, H.G. Lee, and Y.J. Choi, Pre- and postweaning performance of Holstein female calves fed milk through stepdown and conventional methods. Journal of Dairy Science, 2007b, 90:876-885.

Khan MA, Bach A, Weary DM, and von Keyserlingk MAG. Invited review: Transitioning fron milk to solid feed in dairy heifers. Journal of Dairy Science, 2016, 99: 885-902.

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Kertz AF, Reutzel, LF, and Mahoney J. H., Ad Libitum Water Intake by Neonatal Calves and Its Relationship to Calf Starter Intake, Weight Gain, Feces Score, and Season. 1984 Journal of Dairy Science, 67:2964—2969.

Soberon, F. (2012b). Early life nutrition of dairy calves and its implications on future milk production. Cornell University

Uyeno, Y., Shigemori, S., Shimosato, T. (2015). Effect of probiotics/prebiotics on cattle health and productivity. Microbes and environments, 30(2): 126-132.

Sayfalar

575-588

Yayınlanan

1 Ekim 2026

Lisans

Lisans