Yem Katkı Maddeleri

Pandey AK, Kumar P, SaxenaMJ.Feedadditives in animalhealth.Nutraceuticals in VeterinaryMedicine. 2019;345-362.

NewboldCJ, DuvalSM, McEwanNR, el al. New feedadditivesforruminants- a Europeanperspective. Proc. Pac. NW Anim. Nutr. Conf. Vancouver, Canada. 2006; 77-86.

OkeySN.Classification of feedadditivesused in poultryandlivestockproduction.Global Research in Environment andSustainability. April 2023; 1(2): 35-46.

EuropeanUnion in 2007. Europeanfoodsafetyauthority,The EFSA Journal, 223:1-320.

EU Additivesandpremixturesassociation (2003) Reg. (EC) No. 183/2003 andcommunityregister of feedAdditives. Review 70, Brussels, Belgium.

Gül M, Top Ş. Toxİnbindersusedin anımalnutrition.Bayburt Üniversitesi Fen Bilimleri Dergisi.2019; 2(2):325-335.

Kabak B, Dobson A, Var I.Strategiestopreventmycotoxincontamination of foodandanimalfeed:FoodScienceandNutrition. 2006; 46(8): 593-619.

Boudergue C, Burel C, Dragacci S, at al.Review of mycotoxin‐detoxifyingagentsused as feedadditives:mode of action, efficacyandfeed/foodsafety.EFSA Supporting Publications.2009;(6), p22.

Devreese M, De Backer P,Croubels S.Differentmethodstocounteractmycotoxinproductionanditsimpact on animalhealth.VlaamsDiergeneeskundigTijdschrift,2013;(82): 181-190.

Senturklu S, Zincirlioglu M.TheEffect of SupplementedPelletBinders in BroilerCompoundDiets on FatteningPerformanceandPelletQualityCriteria. International Journal of ScientificandTechnologicalResearch. 2019; (5): 59-70.

Miguel MG. Antioxidantand anti-inflammatoryactivities ofessentialoils: a shortreview. Molecules. 2010; (15):9252–9287.

Giannenas I, Bonos E, Christaki E et al.Essentialoilsandtheirapplications in animalnutrition. MedAromaticPlants. 2013;(2):1-12.

Brenes A, Roura E. Essentialoils in poultrynutrition: maineffectsandmodes of action. Anim FeedSciTechnol. 2010;(158):1-14.

Cherian G, Orr A, Burke IC, Pan W.FeedingArtemisiaannuaaltersdigesta pH andmuscle lipid oxidationproducts in broilerchickens. PoultSci. 2013; (92):1085-1090.

Placha I, Takacova J, Ryzner M et al.Effect of thymeessentialoilandselenium on intestineintegrityand anti-oxidantstatus of broilers. BrPoultSci. 2014;(55):105-114.

Franz C, Baser KHC, Windisch W.Essentialoilsandaromaticplants in animalfeeding a Europeanperspective. A review. FlavourFrag J.2010; (25):327-340.

Wei A, Shibamoto T.Antioxidantactivitiesandvolatileconstituents of variousessentialoils. J AgricFood Chem.2007;(55):1737-1742.

Gheisar MM, Kim IH. Phytobiotics in poultryandswinenutrition a review. ItalJAnimSci.2018;17(1):92-99.

Gopi M, Pearlin B, Kumar RD.Role of Nanoparticles in AnimalandPoultryNutrition: Modes of Action and Applications in FormulatingFeedAdditivesandFoodProcessing.International Journal of Pharmacology. 2017;13(7):724-731.

Mosenthin R,Zentek J, Zebrowska T. Z. Biology of Nutrition in Growing Animals.Elsevier. 2006.

Al-JafKAH, Del YK. Effect of differentfeedadditives on growthperformanceandproduction in livestock.International Journal of AgricultureandForestry 2019; 9(1): 16-31.

Haase H, Rink L.Theimmunesystemandtheimpact of zincduringaging.Immunity&Ageing. 2009; 6(9): 1-17.

Prasad AS, Oberleas D, Miller E.R, Luecke, R.W.Biochemicaleffects of zincdifficiency: changes in activities of zinc-dependentenzymesandribonucleicacidanddeoxyribonucleicacidcontent of tissues.J LabClinMed. 1971;(77):144-52.

Xia, T, Lai W, HanM, at al.Dietary ZnO nanoparticlesalters intestinal microbiotaandinflammationresponse in weanedpiglets.Oncotarget. 2017; (8): 64878-91.

Miller JK, Miller WJ.Experimentalzincdeficiencyandrecovery of calves. TheJournal of Nutrition. 1962;74(4):467-474.

Ibrahim, S.O, Helal MA, Abd El Raof,Y.M at al.Experimentalstudy on zincdeficiency in sheep. BenhaVeterınaryMedıcalJournal. 2016; 31(1):110-118.

ApgarJ, Fitzgerald JA, Effect on theeweandlamb of lowzincintakethroughoutpregnancy.J. Anim. Sci. 1985; (60): 1530-1538.

NRC (NationalResearchCouncil). (1985). NutrientRequirements of Sheep. 6th revised ed., National Academy Press, Washington D.C.

Gacheru SN, Trackman PC, A. Shah MA at all. Structuralandcatalyticproperties of copper in lysyloxidase.TheJournal Of BıologıcalChemıstry. 1990;265(31): 19022-19027.

Wysocka D, Snarska A, Sobiech P.Copper – an essentıalmıcronutrıentforcalvesandadultcattle.Journal of Elementology. 2018;24(1): 101-110.

BorobiaM, Saz SV, Arcaute MR. Copperpoisoning, a deadlyhazardforsheep.Animals. 2022;(12): 2388:1-16.

PerezVG, WaguespackAM, Bidner TD.Additivity of effectsfromdietarycopperandzinc on growthperformanceandfecalmicrobiota of pigsafterweaning. J Anim Sci. 2011; (89):414-25.

HojbergO, CanibeN, Poulsen H.D.Influence of dietaryzincoxideandcoppersulfate on thegastrointestinalecosystem in newlyweanedpiglets. ApplEnvironMicrobiol. 2005;(71): 2267-77.

CavillI. Erythropoiesisandiron. Best. Pract. Res. Clin. Haematol. (2002);(15): 399-409.

Moser M, BruckmaierRM,BlumJ.W. Ironstatus, erythopoiesis, meatcolour, healthstatusandgrowthperformance of vealcalvesheld on and fed straw. Zentralbl. Veterinarmed. 1994;(41): 343-358.

Blum, JW, Hammon H. Endocrineandmetabolicaspects in milk-fed calves. Domest. Anim. Endocrinol.1999;(17): 219-230.

Volker H, RotermundL. Possibilities of oral ironsupplementationformaintaininghealthstatus in calves. Dtsch. Tierarztl. Wochenschr. 2000;(107): 16-22.

Hıdırlıoğlu M. Manganese in ruminant nutrition. Can. J. Anim. Sci.1979;(59): 217-236.

GfE (GesellschaftfurErnahrungsphysiologie) (2001). Energie- undNahrstoffbedarflandwirtschaftlicherNutztiereNr. 8: EmpfehlungenzurEnergie- undNahrstoffversorgung der MilchkuheundAufzuchtrinder, DLG Verlag Frankfurt/M.

NRC (NationalResearchCouncil). (1985). NutrientRequirements of Sheep. 6th revised ed., National Academy Press, Washington D.C.

GfE (GesellschaftfurErnahrungsphysiologie) (2003). Energie- undNahrstoffbedarflandwirtschaftlicherNutztiereNr. 9: RecommendationsfortheSupply of EnergyandNutrientstoGoats, DLG Verlag Frankfurt/M.

GuX, Gao C.New horizonsforselenium in animalnutritionandfunctionalfoods.AnimalNutrition. 2022;(11); 80-86.

Ferro C, Florindo HF,Santos HA.Seleniumnanoparticlesforbiomedicalapplications: fromdevelopmentandcharacterizationtotherapeutics.Adv. Healthcare Mater. 2021;(10): 2100598. 1-50.

Chantiratikul A, ChinrasriO, Chantiratiku P. Effect of seleniumfromselenium-enriched kale sproutversusotherseleniumsources on productivityandseleniumconcentrations in eggandtissue of layinghens.BiolTrace Elem Res. 2018;(182):105-110.

Lewis P D.Responses of domesticfowltoexcessiodine: a review.British Journal of Nutrition 2004; (91): 29-39.

Liu NQ, Xu Q,Hou XL, at al. Thedistributionpatterns of traceelements in thebrainanderythrocytes in a ratexperimental model of iodinedeficiency.Brain ResearchBulletin. 2001; (55): 309-312.

ŚwıątkıewıczS,Włosek A A,Józefıak D.Theefficacy of organicminerals in poultrynutrition: reviewandimplications of recentstudies.World'sPoultryScienceJournal. 2014;(70):475-486.

Spears JW.Review: History of chromium in animalnutrition in the United States.AppliedAnimalScience. 2025;(41):65-75.

Velladurai C,Selvaraju M, Napolean R E.Effects of macroandmicrominerals on reproduction in dairycattle.IJSRST. 2016;(2)1: 68-74.

Martinez N,RiscoCA ,Lima FS, at al. Evaluation of peripartalcalciumstatus, energetic profile, andneutrophilfunction in dairycows at loworhigh risk of developinguterinedisease.J. DairySci.2012;(95) :7158-7172.

Erb HN,Grohn YT. Symposıum:,healthproblemsıntheperıparturıentcowepidemiology of metabolicdisorders in theperiparturientdairycow.J DairySci. 1988;(71):2557-2571.

DeGaris PJ, Lean IJ. Milkfever in dairycows: A review of pathophysiologyandcontrolprinciples.TheVeterinaryJournal. 2009; (176): 58-69.

NationalResearchCouncil, (2001), Nutrientrequirements of dairycattle. Seventhrevised ed., NationalAcademicPress, Washington, DC, USA.

Talpur MZ, Rind MI, Memon A.Effect of DietaryCalcium on thePerformance of Commercial Chicken.J. Vet. Anim. Sci. 2012;(2): 101-106.

BintvihokA, Kositcharoenkul S. Effect of dietarycalciumpropionate on performance, hepaticenzymeactivitiesandaflatoxinresidues in broilers fed a dietcontaininglowlevels of aflatoxin B1.Toxicon. 2006; (47): 41-46.

Kwiatkowska K, Winiarska-Mieczan A, Kwiecien M. Feedadditivesregulatingcalciumhomeostasis in thebones of poultry–a review. Ann Anim Sci. 2017; 17(2):303-316.

Onmaz AC,Aytekın İ, Aypak SU. Traceelementsandbıochemıcalandhaematologıcalparametersıncowswıthdownersyndrome.BullVetInstPulawy. 2011;(55): 525-528.

Wang C, Liu Z, Wang D, at all. Effect of dietaryphosphoruscontent on milkproductionandphosphorusexcretion in dairycows.Journal of AnimalScienceandBiotechnology. 2014; 5-23.

Lopez H,Kanitz FD,Moreira VR, at al.Reproductiveperformance of dairycows fed two concentrations of phosphorus.J. Dairy Sci.2004;(87):146-157.

Ravindran V. 2010. Poultryfeedavailabilityandnutrition in developingcountries. Poultry Development Review. FoodandAgricultureOrganization of the United Nations.http://www.fao.org/3/a-al703e.pdf.

Thakur SS. Mahesh MS. Effect of feedsupplements, mineralsandvitamins on animalproduction.AllIndiaAnimalHusbandryOfficers' Workshop cum Training Program on "EnablingExtensionFunctionariestoAddressField Level Problems in AnimalHusbandry".October 26-29, 2015; 60-69.

Sacadura FC, Robinson PH, Evans E, at al.Effects of a ruminallyprotected B-vitamin supllement on milkyieldandcompositionof lactatingdairycows. Anim. FeedSci. andTech.2008;(144):111-124.

SeymourWM. Biotin, HoofHealthandMilkProduction in DairyCows. 12th Ruminant NutritionSymposium, January11-12, 2001;70-78.

BampidisVA, Lymberopoulos .G, Christodoulou V, at al. Impacts of supplementaldietarybiotin on lameness in sheep. Anim. FeedSci. andTech. 2007;(134):162-169.

Christodoulou V, BampidisVA, LymberopoulosAG, at al. Effect of supplementaldietarybiotin on performance of lactatingewes. Anim. FeedSci. and Tech.2006;(130):268-276.

Kutlu HR, Özen N. Hayvan Beslemede Son Gelişmeler. VI. Ulusal Zootekni Bilim Kongresi. 24-27 Haziran 2009; 1-71.

Kutlu HR, Görgülü M, Çelik L. Genel Hayvan Besleme. Ç.Ü. Ziraat Fakültesi Zootekni Bölümü, Ders Notu, Adana. 2015.http://zootekni.org.tr/upload/File/2015_GHB_Ders%20Notu_t%C3%BCm.pdf

Broz J,Ward NE. The role of vitaminsandfeedenzymes in combatingmetabolicchallengesanddisorders.J. Appl. Poult. Res. 2007;(16):150-159.

Nichol CA,Harper AE, ElvehjemCA.Effect of folk acid, liverextract, and vitamin b12 on hemoglobin regeneration in chicks.Deneysel Biyoloji ve Tıp Derneği Bildirileri. 1949;71(1):34-37.

Simon O, Jadamus A,Vahjen W.Probioticfeedadditives -effectivenessandexpectedmodes of action.Journal of AnimalandFeedSciences. 2001; (10)1:51-67.

Metchnikoff E. TheProlongation of Life. Heinemann, London.1907; https://books.google.com.tr/books?hl=tr&lr=&id=dZPSCgAAQBAJ&oi=fnd&pg=PR7&dq=Metchnikoff+E.,+1907.+The+Prolongation+of+Life.+Heinemann,+London&ots=IUcm8u0Z3V&sig=XDEvy8uJgeNsOv-SZNRnDYzrJTY&redir_esc=y#v=onepage&q&f=false

Erickson KL.Hubbard NE.ProbioticImmunomodulation in HealthandDisease.symposium: probioticbacteria: ımplicationsforhumanhealth.J. Nutr. 2000; (130): 403-409.

Simon O. Micro-Organisms as FeedAdditives – Probiotics.Advances in PorkProduction. 2005;(16):161-167.

Gibson GR, Roberfroid MB. Dietarymodulation of thehumancolonicmicrobiota: introducingtheconcept of prebiotics. J Nutr. 1995;(125):1401-1412.

Alloui, MN. SzczurekW. ŚwiątkiewiczS. Theusefulness of prebioticsandprobiotics in modern poultrynutrition: a review. Ann. Anim. Sci 2013;(13):17-32.

Greathead H.Plantsandplantextractsforimprovinganimalproductivity. ProcNutrSoc. 2003;(62):279-290.

Windisch W, Schedle K, Plitzner C. Use of phytogenicproducts as feedadditivesforswineandpoultry. J Anim Sci. 2008;(86):140-148.

Gheisar MM, Kim IH.Phytobiotics in poultryandswinenutrition – a review. Ital J Anim Sci. 2018; 17(1):92-99.

Kurhekar JV.Tannıns – antimicrobialchemıcalcomponents.International Journal of TechnologyandScience. 2016;(9)3:5-9.

S. Aslı AYDIN SA, ÜSTÜN F.Tanenler 1 kimyasal yapıları, farmakolojik etkileri, analiz yöntemleri.J. Fac. Vet. Med. IstanbulUniv. 2007;33(1): 21-31.

Karou D, Savadogo A, Canini.Antibacterialactivity of alkaloidsfromSidaacuta. Afr J Biotechnol. 2006;(5):195-200.

P. Mitsch P,Eglseer KZ, Ko¨hler B, at al. Theeffect of two differentblends of essentialoilcomponents on theproliferation of clostridiumperfringens in theıntestines of broilerchickens.PoultryScience. 2004;(83):669-675.

Adonizio AL, Downum K, Bennett BC.et al. Anti-quorumsensingactivity of medicinalplants in Southern Florida. J Ethnopharmacol. 2006; 105(3):427-435.

Aksit M, Goksoy E, Kok F et al.Theimpacts of organicacidandessentialoilsupplementationstodiets on themicrobiologicalquality of chicken car-casses. ArchivFurGeflugelk. 2006;(70):168-173.

Stevenson DE, Hurst RD.Polyphenolicphytochemicals—justantioxidantsormuchmore? areview. Cell Mol Life Sci. 2007;(64):2900-2916.

Li PF, Piao XS, Ru YJ et al.Effects of addingessentialoiltothediet of weanedpigs on performance, nutrientutilization, immuneresponseand intestinal health. Asian-Australas J Anim Sci. 2012;(25):1617-1626.

Yan L, Meng QW, Kim IH.Theeffects of dietaryhouttuyniacordataandtaraxacumofficinaleextractpowder on growthperformance, nutrientdigestibility, bloodcharacteristicsandmeatquality in finishingpigs. LivestockSci.2011;(141):188-193.

Gheisar MM, Hosseindoust A, Kim IH. Evaluatingtheeffect of microencapsulatedblends of organicacidsandessentialoils in broilerchickensdiet. J ApplPoultRes. 2015;(24):511-519.

Jang IS, Ko YH, Yang HY et al.Influence of essentialoilcomponents on growthperformanceandthefunctionalactivity of thepancreasandsmallintestine in broilerchickens. Asian-Australas J Anim Sci.2004;(17):394-400.

Czech A, Kowalczuk E, Grela ER.Theeffect of an herbalextractused in pigfattening on theanimalsperformanceandbloodcomponents. Ann UnivMariaeCurieSklodowska. 2009;(27):25-33.

Chrubasik S, Pittler MH, Roufogalis BD.Zingiberisrhizoma: a comprehensivereview on thegingereffectandefficacyprofiles. Phytomedicine. 2005;(12):684-701.

Patel K, Srinivasan K.Digestivestimulantaction of spices: a mythorreality? Ind J MedRes. 2004;(119):167-179.

Rao RR, Platel K, Srinivasan K. In vitro influence of spicesandspice-activeprinciples on digestiveenzymes of ratpancreasandsmallintestine. Nahrung.2003;(47):408-412.

Lee KW, Everts H, Kappert HJ et al.Effects of dietaryessentialoilcomponents on growthperformance, digestiveenzymesand lipid metabolism in femalebroilerchickens. BrPoultSci. 2003;(44):450-457.

Jang IS, Ko YH, Kang SY, Lee CY.Effect of commercialessentialoils on growthperformance, digestiveenzymeactivityand intestinal microflorapopulation in broilerchickens. Anim FeedSciTechnol. 2007;(134):304-315.

Jamroz D, Wertelecki T, Houszka M et al.Influence of diettype on theinclusion of plantoriginactivesubstances on morphologicalandhistochemicalcharacteristics of thestomachandjejunumwalls in chicken. J Anim Physiol Anim Nutr. 2006;(90):255-268.

Ohtsuka H, Fujiwara H, Nishio A et al.Effect of oral supplementation of bamboograssleavesextract on cellularimmunefunction in dairycows. ActaVeterinariaBrno. 2014;(83):213-218.

Çağlayan A, Şehu A. Süt ineklerinde 2-Hydroxy-4-(methylthio) butanoik asit izopropil esteri'nin süt verimi ve kompozisyonu üzerine etkileri.Ankara ÜnivVet Fak Derg. 2016;(63):311-315.

SinghS,Babu AS.Effects of bypass fatandprilledfatsupplementation on nutritionandperformance in milchanimals: a review.International Journal of LivestockResearch. 2021; 11(9): 1-8.

Pandey AK, Kumar P, SaxenaMJ.Feedadditives in animalhealth.Nutraceuticals in VeterinaryMedicine. 2019;345-362.

NewboldCJ, DuvalSM, McEwanNR, el al. New feedadditivesforruminants- a Europeanperspective. Proc. Pac. NW Anim. Nutr. Conf. Vancouver, Canada. 2006; 77-86.

OkeySN.Classification of feedadditivesused in poultryandlivestockproduction.Global Research in Environment andSustainability. April 2023; 1(2): 35-46.

EuropeanUnion in 2007. Europeanfoodsafetyauthority,The EFSA Journal, 223:1-320.

EU Additivesandpremixturesassociation (2003) Reg. (EC) No. 183/2003 andcommunityregister of feedAdditives. Review 70, Brussels, Belgium.

Gül M, Top Ş. Toxİnbindersusedin anımalnutrition.Bayburt Üniversitesi Fen Bilimleri Dergisi.2019; 2(2):325-335.

Kabak B, Dobson A, Var I.Strategiestopreventmycotoxincontamination of foodandanimalfeed:FoodScienceandNutrition. 2006; 46(8): 593-619.

Boudergue C, Burel C, Dragacci S, at al.Review of mycotoxin‐detoxifyingagentsused as feedadditives:mode of action, efficacyandfeed/foodsafety.EFSA Supporting Publications.2009;(6), p22.

Devreese M, De Backer P,Croubels S.Differentmethodstocounteractmycotoxinproductionanditsimpact on animalhealth.VlaamsDiergeneeskundigTijdschrift,2013;(82): 181-190.

Senturklu S, Zincirlioglu M.TheEffect of SupplementedPelletBinders in BroilerCompoundDiets on FatteningPerformanceandPelletQualityCriteria. International Journal of ScientificandTechnologicalResearch. 2019; (5): 59-70.

Miguel MG. Antioxidantand anti-inflammatoryactivities ofessentialoils: a shortreview. Molecules. 2010; (15):9252–9287.

Giannenas I, Bonos E, Christaki E et al.Essentialoilsandtheirapplications in animalnutrition. MedAromaticPlants. 2013;(2):1-12.

Brenes A, Roura E. Essentialoils in poultrynutrition: maineffectsandmodes of action. Anim FeedSciTechnol. 2010;(158):1-14.

Cherian G, Orr A, Burke IC, Pan W.FeedingArtemisiaannuaaltersdigesta pH andmuscle lipid oxidationproducts in broilerchickens. PoultSci. 2013; (92):1085-1090.

Placha I, Takacova J, Ryzner M et al.Effect of thymeessentialoilandselenium on intestineintegrityand anti-oxidantstatus of broilers. BrPoultSci. 2014;(55):105-114.

Franz C, Baser KHC, Windisch W.Essentialoilsandaromaticplants in animalfeeding a Europeanperspective. A review. FlavourFrag J.2010; (25):327-340.

Wei A, Shibamoto T.Antioxidantactivitiesandvolatileconstituents of variousessentialoils. J AgricFood Chem.2007;(55):1737-1742.

Gheisar MM, Kim IH. Phytobiotics in poultryandswinenutrition a review. ItalJAnimSci.2018;17(1):92-99.

Gopi M, Pearlin B, Kumar RD.Role of Nanoparticles in AnimalandPoultryNutrition: Modes of Action and Applications in FormulatingFeedAdditivesandFoodProcessing.International Journal of Pharmacology. 2017;13(7):724-731.

Mosenthin R,Zentek J, Zebrowska T. Z. Biology of Nutrition in Growing Animals.Elsevier. 2006.

Al-JafKAH, Del YK. Effect of differentfeedadditives on growthperformanceandproduction in livestock.International Journal of AgricultureandForestry 2019; 9(1): 16-31.

Haase H, Rink L.Theimmunesystemandtheimpact of zincduringaging.Immunity&Ageing. 2009; 6(9): 1-17.

Prasad AS, Oberleas D, Miller E.R, Luecke, R.W.Biochemicaleffects of zincdifficiency: changes in activities of zinc-dependentenzymesandribonucleicacidanddeoxyribonucleicacidcontent of tissues.J LabClinMed. 1971;(77):144-52.

Xia, T, Lai W, HanM, at al.Dietary ZnO nanoparticlesalters intestinal microbiotaandinflammationresponse in weanedpiglets.Oncotarget. 2017; (8): 64878-91.

Miller JK, Miller WJ.Experimentalzincdeficiencyandrecovery of calves. TheJournal of Nutrition. 1962;74(4):467-474.

Ibrahim, S.O, Helal MA, Abd El Raof,Y.M at al.Experimentalstudy on zincdeficiency in sheep. BenhaVeterınaryMedıcalJournal. 2016; 31(1):110-118.

ApgarJ, Fitzgerald JA, Effect on theeweandlamb of lowzincintakethroughoutpregnancy.J. Anim. Sci. 1985; (60): 1530-1538.

NRC (NationalResearchCouncil). (1985). NutrientRequirements of Sheep. 6th revised ed., National Academy Press, Washington D.C.

Gacheru SN, Trackman PC, A. Shah MA at all. Structuralandcatalyticproperties of copper in lysyloxidase.TheJournal Of BıologıcalChemıstry. 1990;265(31): 19022-19027.

Wysocka D, Snarska A, Sobiech P.Copper – an essentıalmıcronutrıentforcalvesandadultcattle.Journal of Elementology. 2018;24(1): 101-110.

BorobiaM, Saz SV, Arcaute MR. Copperpoisoning, a deadlyhazardforsheep.Animals. 2022;(12): 2388:1-16.

PerezVG, WaguespackAM, Bidner TD.Additivity of effectsfromdietarycopperandzinc on growthperformanceandfecalmicrobiota of pigsafterweaning. J Anim Sci. 2011; (89):414-25.

HojbergO, CanibeN, Poulsen H.D.Influence of dietaryzincoxideandcoppersulfate on thegastrointestinalecosystem in newlyweanedpiglets. ApplEnvironMicrobiol. 2005;(71): 2267-77.

CavillI. Erythropoiesisandiron. Best. Pract. Res. Clin. Haematol. (2002);(15): 399-409.

Moser M, BruckmaierRM,BlumJ.W. Ironstatus, erythopoiesis, meatcolour, healthstatusandgrowthperformance of vealcalvesheld on and fed straw. Zentralbl. Veterinarmed. 1994;(41): 343-358.

Blum, JW, Hammon H. Endocrineandmetabolicaspects in milk-fed calves. Domest. Anim. Endocrinol.1999;(17): 219-230.

Volker H, RotermundL. Possibilities of oral ironsupplementationformaintaininghealthstatus in calves. Dtsch. Tierarztl. Wochenschr. 2000;(107): 16-22.

Hıdırlıoğlu M. Manganese in ruminant nutrition. Can. J. Anim. Sci.1979;(59): 217-236.

GfE (GesellschaftfurErnahrungsphysiologie) (2001). Energie- undNahrstoffbedarflandwirtschaftlicherNutztiereNr. 8: EmpfehlungenzurEnergie- undNahrstoffversorgung der MilchkuheundAufzuchtrinder, DLG Verlag Frankfurt/M.

NRC (NationalResearchCouncil). (1985). NutrientRequirements of Sheep. 6th revised ed., National Academy Press, Washington D.C.

GfE (GesellschaftfurErnahrungsphysiologie) (2003). Energie- undNahrstoffbedarflandwirtschaftlicherNutztiereNr. 9: RecommendationsfortheSupply of EnergyandNutrientstoGoats, DLG Verlag Frankfurt/M.

GuX, Gao C.New horizonsforselenium in animalnutritionandfunctionalfoods.AnimalNutrition. 2022;(11); 80-86.

Ferro C, Florindo HF,Santos HA.Seleniumnanoparticlesforbiomedicalapplications: fromdevelopmentandcharacterizationtotherapeutics.Adv. Healthcare Mater. 2021;(10): 2100598. 1-50.

Chantiratikul A, ChinrasriO, Chantiratiku P. Effect of seleniumfromselenium-enriched kale sproutversusotherseleniumsources on productivityandseleniumconcentrations in eggandtissue of layinghens.BiolTrace Elem Res. 2018;(182):105-110.

Lewis P D.Responses of domesticfowltoexcessiodine: a review.British Journal of Nutrition 2004; (91): 29-39.

Liu NQ, Xu Q,Hou XL, at al. Thedistributionpatterns of traceelements in thebrainanderythrocytes in a ratexperimental model of iodinedeficiency.Brain ResearchBulletin. 2001; (55): 309-312.

ŚwıątkıewıczS,Włosek A A,Józefıak D.Theefficacy of organicminerals in poultrynutrition: reviewandimplications of recentstudies.World'sPoultryScienceJournal. 2014;(70):475-486.

Spears JW.Review: History of chromium in animalnutrition in the United States.AppliedAnimalScience. 2025;(41):65-75.

Velladurai C,Selvaraju M, Napolean R E.Effects of macroandmicrominerals on reproduction in dairycattle.IJSRST. 2016;(2)1: 68-74.

Martinez N,RiscoCA ,Lima FS, at al. Evaluation of peripartalcalciumstatus, energetic profile, andneutrophilfunction in dairycows at loworhigh risk of developinguterinedisease.J. DairySci.2012;(95) :7158-7172.

Erb HN,Grohn YT. Symposıum:,healthproblemsıntheperıparturıentcowepidemiology of metabolicdisorders in theperiparturientdairycow.J DairySci. 1988;(71):2557-2571.

DeGaris PJ, Lean IJ. Milkfever in dairycows: A review of pathophysiologyandcontrolprinciples.TheVeterinaryJournal. 2009; (176): 58-69.

NationalResearchCouncil, (2001), Nutrientrequirements of dairycattle. Seventhrevised ed., NationalAcademicPress, Washington, DC, USA.

Talpur MZ, Rind MI, Memon A.Effect of DietaryCalcium on thePerformance of Commercial Chicken.J. Vet. Anim. Sci. 2012;(2): 101-106.

BintvihokA, Kositcharoenkul S. Effect of dietarycalciumpropionate on performance, hepaticenzymeactivitiesandaflatoxinresidues in broilers fed a dietcontaininglowlevels of aflatoxin B1.Toxicon. 2006; (47): 41-46.

Kwiatkowska K, Winiarska-Mieczan A, Kwiecien M. Feedadditivesregulatingcalciumhomeostasis in thebones of poultry–a review. Ann Anim Sci. 2017; 17(2):303-316.

Onmaz AC,Aytekın İ, Aypak SU. Traceelementsandbıochemıcalandhaematologıcalparametersıncowswıthdownersyndrome.BullVetInstPulawy. 2011;(55): 525-528.

Wang C, Liu Z, Wang D, at all. Effect of dietaryphosphoruscontent on milkproductionandphosphorusexcretion in dairycows.Journal of AnimalScienceandBiotechnology. 2014; 5-23.

Lopez H,Kanitz FD,Moreira VR, at al.Reproductiveperformance of dairycows fed two concentrations of phosphorus.J. Dairy Sci.2004;(87):146-157.

Ravindran V. 2010. Poultryfeedavailabilityandnutrition in developingcountries. Poultry Development Review. FoodandAgricultureOrganization of the United Nations.http://www.fao.org/3/a-al703e.pdf.

Thakur SS. Mahesh MS. Effect of feedsupplements, mineralsandvitamins on animalproduction.AllIndiaAnimalHusbandryOfficers' Workshop cum Training Program on "EnablingExtensionFunctionariestoAddressField Level Problems in AnimalHusbandry".October 26-29, 2015; 60-69.

Sacadura FC, Robinson PH, Evans E, at al.Effects of a ruminallyprotected B-vitamin supllement on milkyieldandcompositionof lactatingdairycows. Anim. FeedSci. andTech.2008;(144):111-124.

SeymourWM. Biotin, HoofHealthandMilkProduction in DairyCows. 12th Ruminant NutritionSymposium, January11-12, 2001;70-78.

BampidisVA, Lymberopoulos .G, Christodoulou V, at al. Impacts of supplementaldietarybiotin on lameness in sheep. Anim. FeedSci. andTech. 2007;(134):162-169.

Christodoulou V, BampidisVA, LymberopoulosAG, at al. Effect of supplementaldietarybiotin on performance of lactatingewes. Anim. FeedSci. and Tech.2006;(130):268-276.

Kutlu HR, Özen N. Hayvan Beslemede Son Gelişmeler. VI. Ulusal Zootekni Bilim Kongresi. 24-27 Haziran 2009; 1-71.

Kutlu HR, Görgülü M, Çelik L. Genel Hayvan Besleme. Ç.Ü. Ziraat Fakültesi Zootekni Bölümü, Ders Notu, Adana. 2015.http://zootekni.org.tr/upload/File/2015_GHB_Ders%20Notu_t%C3%BCm.pdf

Broz J,Ward NE. The role of vitaminsandfeedenzymes in combatingmetabolicchallengesanddisorders.J. Appl. Poult. Res. 2007;(16):150-159.

Nichol CA,Harper AE, ElvehjemCA.Effect of folk acid, liverextract, and vitamin b12 on hemoglobin regeneration in chicks.Deneysel Biyoloji ve Tıp Derneği Bildirileri. 1949;71(1):34-37.

Simon O, Jadamus A,Vahjen W.Probioticfeedadditives -effectivenessandexpectedmodes of action.Journal of AnimalandFeedSciences. 2001; (10)1:51-67.

Metchnikoff E. TheProlongation of Life. Heinemann, London.1907; https://books.google.com.tr/books?hl=tr&lr=&id=dZPSCgAAQBAJ&oi=fnd&pg=PR7&dq=Metchnikoff+E.,+1907.+The+Prolongation+of+Life.+Heinemann,+London&ots=IUcm8u0Z3V&sig=XDEvy8uJgeNsOv-SZNRnDYzrJTY&redir_esc=y#v=onepage&q&f=false

Erickson KL.Hubbard NE.ProbioticImmunomodulation in HealthandDisease.symposium: probioticbacteria: ımplicationsforhumanhealth.J. Nutr. 2000; (130): 403-409.

Simon O. Micro-Organisms as FeedAdditives – Probiotics.Advances in PorkProduction. 2005;(16):161-167.

Gibson GR, Roberfroid MB. Dietarymodulation of thehumancolonicmicrobiota: introducingtheconcept of prebiotics. J Nutr. 1995;(125):1401-1412.

Alloui, MN. SzczurekW. ŚwiątkiewiczS. Theusefulness of prebioticsandprobiotics in modern poultrynutrition: a review. Ann. Anim. Sci 2013;(13):17-32.

Greathead H.Plantsandplantextractsforimprovinganimalproductivity. ProcNutrSoc. 2003;(62):279-290.

Windisch W, Schedle K, Plitzner C. Use of phytogenicproducts as feedadditivesforswineandpoultry. J Anim Sci. 2008;(86):140-148.

Gheisar MM, Kim IH.Phytobiotics in poultryandswinenutrition – a review. Ital J Anim Sci. 2018; 17(1):92-99.

Kurhekar JV.Tannıns – antimicrobialchemıcalcomponents.International Journal of TechnologyandScience. 2016;(9)3:5-9.

S. Aslı AYDIN SA, ÜSTÜN F.Tanenler 1 kimyasal yapıları, farmakolojik etkileri, analiz yöntemleri.J. Fac. Vet. Med. IstanbulUniv. 2007;33(1): 21-31.

Karou D, Savadogo A, Canini.Antibacterialactivity of alkaloidsfromSidaacuta. Afr J Biotechnol. 2006;(5):195-200.

P. Mitsch P,Eglseer KZ, Ko¨hler B, at al. Theeffect of two differentblends of essentialoilcomponents on theproliferation of clostridiumperfringens in theıntestines of broilerchickens.PoultryScience. 2004;(83):669-675.

Adonizio AL, Downum K, Bennett BC.et al. Anti-quorumsensingactivity of medicinalplants in Southern Florida. J Ethnopharmacol. 2006; 105(3):427-435.

Aksit M, Goksoy E, Kok F et al.Theimpacts of organicacidandessentialoilsupplementationstodiets on themicrobiologicalquality of chicken car-casses. ArchivFurGeflugelk. 2006;(70):168-173.

Stevenson DE, Hurst RD.Polyphenolicphytochemicals—justantioxidantsormuchmore? areview. Cell Mol Life Sci. 2007;(64):2900-2916.

Li PF, Piao XS, Ru YJ et al.Effects of addingessentialoiltothediet of weanedpigs on performance, nutrientutilization, immuneresponseand intestinal health. Asian-Australas J Anim Sci. 2012;(25):1617-1626.

Yan L, Meng QW, Kim IH.Theeffects of dietaryhouttuyniacordataandtaraxacumofficinaleextractpowder on growthperformance, nutrientdigestibility, bloodcharacteristicsandmeatquality in finishingpigs. LivestockSci.2011;(141):188-193.

Gheisar MM, Hosseindoust A, Kim IH. Evaluatingtheeffect of microencapsulatedblends of organicacidsandessentialoils in broilerchickensdiet. J ApplPoultRes. 2015;(24):511-519.

Jang IS, Ko YH, Yang HY et al.Influence of essentialoilcomponents on growthperformanceandthefunctionalactivity of thepancreasandsmallintestine in broilerchickens. Asian-Australas J Anim Sci.2004;(17):394-400.

Czech A, Kowalczuk E, Grela ER.Theeffect of an herbalextractused in pigfattening on theanimalsperformanceandbloodcomponents. Ann UnivMariaeCurieSklodowska. 2009;(27):25-33.

Chrubasik S, Pittler MH, Roufogalis BD.Zingiberisrhizoma: a comprehensivereview on thegingereffectandefficacyprofiles. Phytomedicine. 2005;(12):684-701.

Patel K, Srinivasan K.Digestivestimulantaction of spices: a mythorreality? Ind J MedRes. 2004;(119):167-179.

Rao RR, Platel K, Srinivasan K. In vitro influence of spicesandspice-activeprinciples on digestiveenzymes of ratpancreasandsmallintestine. Nahrung.2003;(47):408-412.

Lee KW, Everts H, Kappert HJ et al.Effects of dietaryessentialoilcomponents on growthperformance, digestiveenzymesand lipid metabolism in femalebroilerchickens. BrPoultSci. 2003;(44):450-457.

Jang IS, Ko YH, Kang SY, Lee CY.Effect of commercialessentialoils on growthperformance, digestiveenzymeactivityand intestinal microflorapopulation in broilerchickens. Anim FeedSciTechnol. 2007;(134):304-315.

Jamroz D, Wertelecki T, Houszka M et al.Influence of diettype on theinclusion of plantoriginactivesubstances on morphologicalandhistochemicalcharacteristics of thestomachandjejunumwalls in chicken. J Anim Physiol Anim Nutr. 2006;(90):255-268.

Ohtsuka H, Fujiwara H, Nishio A et al.Effect of oral supplementation of bamboograssleavesextract on cellularimmunefunction in dairycows. ActaVeterinariaBrno. 2014;(83):213-218.

Çağlayan A, Şehu A. Süt ineklerinde 2-Hydroxy-4-(methylthio) butanoik asit izopropil esteri'nin süt verimi ve kompozisyonu üzerine etkileri.Ankara ÜnivVet Fak Derg. 2016;(63):311-315.

SinghS,Babu AS.Effects of bypass fatandprilledfatsupplementation on nutritionandperformance in milchanimals: a review.International Journal of LivestockResearch. 2021; 11(9): 1-8.