E Vitamini ve K Vitamini

Allen WM. New developments in muscle pathology: nutritional myopathies including “muscular dystrophy” or “white muscle disease”. Vet Sci Commun 1977; 1(1): 243-50.

Altıner A, Atalay H, Bilal T. Bir antioksidan olarak E vitamini. BAUN Sağ Bil Derg 2017; 6(3): 149-57.

Anonim, 2025. alpha-Tocopherol. https://pubchem.ncbi.nlm. nih. Gov /compound/alphaTocopherol#section=2D-Structure. Son Erişim Tarihi: 17.08.2025

Anonim. (2025a) WSC 2023-2024 - Conference 1, Case 2. https://www.askjpc.org/wsco/wsc_showcase2.php?id=WnVjZ2xNWmlIOUxVTHFaMFZiSDZSZz09. Son Erişim Tarihi: 18.08.2025

Beulens JW, Booth SL, van den Heuvel EG, Stoecklin E, Baka A, Vermeer C. The role of menaquinones (vitamin K2) in human health. Br J Nutr 2013; 110(8): 1357-68.

Booth SL. Roles for vitamin K beyond coagulation. Annu Review Nutr 2009; 29(1): 89-110.

Cao C, Fan R, Zhao J, Zhao X, Yang J, Zhang Z, Xu S. Impact of exudative diathesis induced by selenium deficiency on LncRNAs and their roles in the oxidative reduction process in broiler chick veins. Oncotarget 2017; 8(13): 20695.

Creech BG, Rahman MM, Reid BL, Couch JR. Exudative diathesis in chicks. J Nutr 1958; 64(1): 55-65.

Ferland G. The discovery of vitamin K and its clinical applications. Ann Nutr Metab 2012; 61(3): 213-8.

Idamokoro EM, Falowo AB, Oyeagu CE, Afolayan AJ. Multifunctional activity of vitamin E in animal and animal products: A review. Anim Sci J 2020; 91(1): e13352.

Krossøy C, Waagbø R, Ørnsrud R. Vitamin K in fish nutrition. Aquac Nutr 2011; 17(6): 585-94.

Lauridsen C, Jensen SK, Skibsted LH, Bertelsen G. Influence of supranutritional vitamin E and copper on α-tocopherol deposition and susceptibility to lipid oxidation of porcine membranal fractions of M. Psoas major and M. Longissimus dorsi. Meat Sci 2000; 54(4): 377-84.

Löfstedt J. White muscle disease of foals. Vet Clin North Am Equine Pract 1997; 13(1): 169-85.

Mladěnka P, Macáková K, Kujovská Krčmová L, Javorská L, Mrštná K, Carazo A, OEMONOM Researchers and Collaborators. Vitamin K–sources, physiological role, kinetics, deficiency, detection, therapeutic use, and toxicity. Nutr Rev 2022; 80(4): 677-98.

Niki E, Traber MG. A history of vitamin E. Ann Nutr Metab 2012; 61(3): 207-12.

Parrish DB, Sheppard, AJ, Sheppard AJ. Determination of vitamin K in foods: a review. Crit Rev Food Sci 1980; 13(4): 337-52.

Pınarlı Ç. E, A ve C vitaminlerinin antioksidan olarak immün sistem üzerine etkileri. Journal of Kocaeli Health and Technology University 2023; 1(1): 39-47.

Podila N, Konidala SK, Chimakurthy J, Muddisetti S, Matangi S, Gunturu N, Rudrapal M. Medicinal significance and complications of vitamin E, vitamin B and vitamin E-pleiotropic and nutritional benefits. 2024. IntechOpen. doi: 10.5772/intechopen.104353

Rahman MM, Deyoe CW, Davies RE, Couch JR. Selenium and exudative diathesis in chicks and poults. J Nutr 1960; 72(1): 71-6.

Shearer MJ, Newman P. Metabolism and cell biology of vitamin K. J Thromb and Haemost 2008; 100(10): 530-47.

Steiner M. Influence of vitamin E on platelet function in humans. J Am Coll Nutr 1991; 10(5): 466-73.

Weiss WP, Hogan JS, Wyatt DJ. Relative bioavailability of all-rac and RRR vitamin E based on neutrophil function and total α-tocopherol and isomer concentrations in periparturient dairy cows and their calves. J Dairy Sci 2009; 92(2): 20-731.

Willems BA, Vermeer C, Reutelingsperger CP, Schurgers LJ. The realm of vitamin K dependent proteins: shifting from coagulation toward calcification. Mol Nutr Food Res 2014; 58(8): 1620-35.

Vermeer C, Jie KS, Knapen MHJ. Role of vitamin K in bone metabolism. Annu Rev of Nutr 1995; 15(1): 1-21.

Vermeer C, Schurgers LJ. A comprehensive review of vitamin K and vitamin K antagonists. Hematol Oncol Clin North Am 2000; 14(2): 339-53.

Vermeer CV. Vitamin K: the effect on health beyond coagulation–an overview. Food Nutr 2012; 56(1): 5329.

Allen WM. New developments in muscle pathology: nutritional myopathies including “muscular dystrophy” or “white muscle disease”. Vet Sci Commun 1977; 1(1): 243-50.

Altıner A, Atalay H, Bilal T. Bir antioksidan olarak E vitamini. BAUN Sağ Bil Derg 2017; 6(3): 149-57.

Anonim, 2025. alpha-Tocopherol. https://pubchem.ncbi.nlm. nih. Gov /compound/alphaTocopherol#section=2D-Structure. Son Erişim Tarihi: 17.08.2025

Anonim. (2025a) WSC 2023-2024 - Conference 1, Case 2. https://www.askjpc.org/wsco/wsc_showcase2.php?id=WnVjZ2xNWmlIOUxVTHFaMFZiSDZSZz09. Son Erişim Tarihi: 18.08.2025

Beulens JW, Booth SL, van den Heuvel EG, Stoecklin E, Baka A, Vermeer C. The role of menaquinones (vitamin K2) in human health. Br J Nutr 2013; 110(8): 1357-68.

Booth SL. Roles for vitamin K beyond coagulation. Annu Review Nutr 2009; 29(1): 89-110.

Cao C, Fan R, Zhao J, Zhao X, Yang J, Zhang Z, Xu S. Impact of exudative diathesis induced by selenium deficiency on LncRNAs and their roles in the oxidative reduction process in broiler chick veins. Oncotarget 2017; 8(13): 20695.

Creech BG, Rahman MM, Reid BL, Couch JR. Exudative diathesis in chicks. J Nutr 1958; 64(1): 55-65.

Ferland G. The discovery of vitamin K and its clinical applications. Ann Nutr Metab 2012; 61(3): 213-8.

Idamokoro EM, Falowo AB, Oyeagu CE, Afolayan AJ. Multifunctional activity of vitamin E in animal and animal products: A review. Anim Sci J 2020; 91(1): e13352.

Krossøy C, Waagbø R, Ørnsrud R. Vitamin K in fish nutrition. Aquac Nutr 2011; 17(6): 585-94.

Lauridsen C, Jensen SK, Skibsted LH, Bertelsen G. Influence of supranutritional vitamin E and copper on α-tocopherol deposition and susceptibility to lipid oxidation of porcine membranal fractions of M. Psoas major and M. Longissimus dorsi. Meat Sci 2000; 54(4): 377-84.

Löfstedt J. White muscle disease of foals. Vet Clin North Am Equine Pract 1997; 13(1): 169-85.

Mladěnka P, Macáková K, Kujovská Krčmová L, Javorská L, Mrštná K, Carazo A, OEMONOM Researchers and Collaborators. Vitamin K–sources, physiological role, kinetics, deficiency, detection, therapeutic use, and toxicity. Nutr Rev 2022; 80(4): 677-98.

Niki E, Traber MG. A history of vitamin E. Ann Nutr Metab 2012; 61(3): 207-12.

Parrish DB, Sheppard, AJ, Sheppard AJ. Determination of vitamin K in foods: a review. Crit Rev Food Sci 1980; 13(4): 337-52.

Pınarlı Ç. E, A ve C vitaminlerinin antioksidan olarak immün sistem üzerine etkileri. Journal of Kocaeli Health and Technology University 2023; 1(1): 39-47.

Podila N, Konidala SK, Chimakurthy J, Muddisetti S, Matangi S, Gunturu N, Rudrapal M. Medicinal significance and complications of vitamin E, vitamin B and vitamin E-pleiotropic and nutritional benefits. 2024. IntechOpen. doi: 10.5772/intechopen.104353

Rahman MM, Deyoe CW, Davies RE, Couch JR. Selenium and exudative diathesis in chicks and poults. J Nutr 1960; 72(1): 71-6.

Shearer MJ, Newman P. Metabolism and cell biology of vitamin K. J Thromb and Haemost 2008; 100(10): 530-47.

Steiner M. Influence of vitamin E on platelet function in humans. J Am Coll Nutr 1991; 10(5): 466-73.

Weiss WP, Hogan JS, Wyatt DJ. Relative bioavailability of all-rac and RRR vitamin E based on neutrophil function and total α-tocopherol and isomer concentrations in periparturient dairy cows and their calves. J Dairy Sci 2009; 92(2): 20-731.

Willems BA, Vermeer C, Reutelingsperger CP, Schurgers LJ. The realm of vitamin K dependent proteins: shifting from coagulation toward calcification. Mol Nutr Food Res 2014; 58(8): 1620-35.

Vermeer C, Jie KS, Knapen MHJ. Role of vitamin K in bone metabolism. Annu Rev of Nutr 1995; 15(1): 1-21.

Vermeer C, Schurgers LJ. A comprehensive review of vitamin K and vitamin K antagonists. Hematol Oncol Clin North Am 2000; 14(2): 339-53.

Vermeer CV. Vitamin K: the effect on health beyond coagulation–an overview. Food Nutr 2012; 56(1): 5329.