Besin Alerjileri

Wüthrich B. History of food allergy. Chem Immunol Allergy. 2014;100:109-119.

Mansoor DK, Sharma HP. Clinical presentations of food allergy. Pediatr Clin North Am. 2011;58(2):315-326.

Gargano D, Appanna R, Santonicola A, et al. Food Allergy and Intolerance: A Narrative Review on Nutritional Concerns. Nutrients. 2021;13(5).

Johansson SG, Bieber T, Dahl R, et al. Revised nomenclature for allergy for global use: Report of the Nomenclature Review Committee of the World Allergy Organization, October 2003. J Allergy Clin Immunol. 2004;113(5):832-836.

Boyce JA, Assa'ad A, Burks AW, et al. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel. J Allergy Clin Immunol. 2010;126(6 Suppl):1-58.

Allen KJ, Koplin JJ. The epidemiology of IgE-mediated food allergy and anaphylaxis. Immunol Allergy Clin North Am. 2012;32(1):35-50.

Rajani PS, Martin H, Groetch M, Järvinen KM. Presentation and Management of Food Allergy in Breastfed Infants and Risks of Maternal Elimination Diets. J Allergy Clin Immunol Pract. 2020;8(1):52-67.

Sicherer SH, Sampson HA. Food allergy. J Allergy Clin Immunol. 2010;125:116-125.

Jones SM, Burks AW. Food Allergy. N Engl J Med. 2017;377(12):1168-1176.

Yu W, Freeland DMH, Nadeau KC. Food allergy: immune mechanisms, diagnosis and immunotherapy. Nat Rev Immunol. 2016;16(12):751-765.

Satitsuksanoa P, Jansen K, Głobińska A, van de Veen W, Akdis M. Regulatory Immune Mechanisms in Tolerance to Food Allergy. Front Immunol. 2018;9:2939.

Tam JS. Cutaneous Manifestation of Food Allergy. Immunol Allergy Clin North Am. 2017;37(1):217-231.

Guo C, Saltoun C. Urticaria and angioedema. Allergy Asthma Proc. 2019;40(6):437-440.

Huston DP, Sabato V. Decoding the Enigma of Urticaria and Angioedema. J Allergy Clin Immunol Pract. 2018;6(4):1171-1175.

Walter A, Seegräber M, Wollenberg A. Food-Related Contact Dermatitis, Contact Urticaria, and Atopy Patch Test with Food. Clin Rev Allergy Immunol. 2019;56(1):19-31.

Panel N-SE. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel. Journal of Allergy and Clinical Immunology. 2010;126(6):1-58.

Cianferoni A, Muraro A. Food-induced anaphylaxis. Immunology and Allergy Clinics. 2012;32(1):165-195.

Price A, Ramachandran S, Smith GP, et al. Oral allergy syndrome (pollen-food allergy syndrome). Dermatitis. 2015;26(2):78-88.

Ausukua M, Dublin I, Echebarria MA, Aguirre JM. Oral Allergy Syndrome (OAS). General and stomatological aspects. Med Oral Patol Oral Cir Bucal. 2009;14(11):568-572.

Cullinan P, Brown R, Field A, et al. Latex allergy. A position paper of the British Society of Allergy and Clinical Immunology. Clin Exp Allergy. 2003;33(11):1484-1499.

Cabañes N, Igea J, de La Hoz B, et al. Latex Allergy: Position Paper. Journal of Investigational Allergology and Clinical Immunology. 2012;22(5):313.

Feldweg AM. Food-Dependent, Exercise-Induced Anaphylaxis: Diagnosis and Management in the Outpatient Setting. J Allergy Clin Immunol Pract. 2017;5(2):283-288.

Platts-Mills TAE, Li RC, Keshavarz B, Smith AR, Wilson JM. Diagnosis and Management of Patients with the α-Gal Syndrome. J Allergy Clin Immunol Pract. 2020;8(1):15-23

Sampson HA, Aceves S, Bock SA, et al. Food allergy: a practice parameter update-2014. J Allergy Clin Immunol. 2014;134(5):1016-1025

Codreanu F, Moneret-Vautrin DA, Morisset M, et al. The risk of systemic reactions to skin prick-tests using food allergens: CICBAA data and literature review. Eur Ann Allergy Clin Immunol. 2006;38(2):52-54.

Järvinen KM, Caubet J-C, Sickles L, et al. Poor utility of atopy patch test in predicting tolerance development in food protein-induced enterocolitis syndrome. Annals of allergy, asthma & immunology: official publication of the American College of Allergy, Asthma, & Immunology. 2012;109(3):221.

Soares‐Weiser K, Takwoingi Y, Panesar S, et al. The diagnosis of food allergy: a systematic review and meta‐analysis. Allergy. 2014;69(1):76-86.

Altintaş D, Büyüktiryaki A, Çağdaş Ayvaz D, ve ark. Besin Alerjisi: Türk Ulusal Rehberi 2017.

Perry TT, Matsui EC, Conover-Walker MK, Wood RA. The relationship of allergen-specific IgE levels and oral food challenge outcome. Journal of allergy and clinical immunology. 2004;114(1):144-149.

Sampson HA. Utility of food-specific IgE concentrations in predicting symptomatic food allergy. Journal of Allergy and Clinical Immunology. 2001;107(5):891-896.

Nowak-Wegrzyn A, Assa'ad AH, Bahna SL, et al. Work Group report: oral food challenge testing. J Allergy Clin Immunol. 2009;123(6 Suppl):365-383.

Treudler R, Simon JC. Overview of component resolved diagnostics. Curr Allergy Asthma Rep. 2013;13(1):110-117.

Shreffler WG. Microarrayed recombinant allergens for diagnostic testing. J Allergy Clin Immunol. 2011;127(4):843-849

Sicherer SH. Clinical implications of cross-reactive food allergens. J Allergy Clin Immunol. 2001;108(6):881-890.

Burks AW, Tang M, Sicherer S, et al. ICON: food allergy. J Allergy Clin Immunol. 2012;129(4):906-920.

Pajno GB, Fernandez-Rivas M, Arasi S, et al. EAACI Guidelines on allergen immunotherapy: IgE-mediated food allergy. Allergy. 2018;73(4):799-815.

Lack G. Clinical practice. Food allergy. N Engl J Med. 2008;359(12):1252-1260.

Strobel S, Mowat AM. Oral tolerance and allergic responses to food proteins. Curr Opin Allergy Clin Immunol. 2006;6(3):207-213.

Bischoff S, Crowe SE. Gastrointestinal food allergy: new insights into pathophysiology and clinical perspectives. Gastroenterology. 2005;128(4):1089-1113.

Ko J, Mayer L. Oral tolerance: lessons on treatment of food allergy. Eur J Gastroenterol Hepatol. 2005;17(12):1299-1303.

Brandtzaeg PE. Current understanding of gastrointestinal immunoregulation and its relation to food allergy. Ann N Y Acad Sci. 2002;964:13-45.

Muraro A, Werfel T, Hoffmann-Sommergruber K, et al. EAACI food allergy and anaphylaxis guidelines: diagnosis and management of food allergy. Allergy. 2014;69(8):1008-1025.

Nowak-Węgrzyn A, Katz Y, Mehr SS, Koletzko S. Non-IgE-mediated gastrointestinal food allergy. J Allergy Clin Immunol. 2015;135(5):1114-1124.

Chung HL, Hwang JB, Park JJ, Kim SG. Expression of transforming growth factor beta1, transforming growth factor type I and II receptors, and TNF-alpha in the mucosa of the small intestine in infants with food protein-induced enterocolitis syndrome. J Allergy Clin Immunol. 2002;109(1):150-154.

Konstantinou GN, Bencharitiwong R, Grishin A, et al. The role of casein-specific IgA and TGF-β in children with food protein-induced enterocolitis syndrome to milk. Pediatr Allergy Immunol. 2014;25(7):651-656.

Morita H, Nomura I, Orihara K, et al. Antigen-specific T-cell responses in patients with non-IgE-mediated gastrointestinal food allergy are predominantly skewed to T(H)2. J Allergy Clin Immunol. 2013;131(2):590-592

Fisher M. Childhood dermatitis herpetiformis: a case report and review of the literature. Cutis. 2007;80:473-476.

Ojuawo AB, Ojuawo OB, Aladesanmi AO, et al. Heiner Syndrome: An uncommon cause of failure to thrive. Malawi Med J. 2019;31(3):227-229.

Moissidis I, Chaidaroon D, Vichyanond P, Bahna SL. Milk-induced pulmonary disease in infants (Heiner syndrome). Pediatr Allergy Immunol. 2005;16(6):545-552.

Mennini M, Fiocchi AG, Cafarotti A, et al. Food protein-induced allergic proctocolitis in infants: Literature review and proposal of a management protocol. World Allergy Organ J. 2020;13(10):100471.

Lozinsky AC, Morais MB. Eosinophilic colitis in infants. J Pediatr (Rio J). 2014;90(1):16-21.

Elizur A, Cohen M, Goldberg MR, et al. Cow's milk associated rectal bleeding: a population based prospective study. Pediatr Allergy Immunol. 2012;23(8):766-770.

Meyer R, Chebar Lozinsky A, Fleischer DM, et al. Diagnosis and management of Non-IgE gastrointestinal allergies in breastfed infants-An EAACI Position Paper. Allergy. 2020;75(1):14-32.

Czerwionka-Szaflarska M, Łoś-Rycharska E, Gawryjołek J. Allergic enteritis in children. Prz Gastroenterol. 2017;12(1):1-5.

Fox VL. Gastrointestinal bleeding in infancy and childhood. Gastroenterol Clin North Am. 2000;29(1):37-66

Xanthakos SA, Schwimmer JB, Melin-Aldana H, et al. Prevalence and outcome of allergic colitis in healthy infants with rectal bleeding: a prospective cohort study. J Pediatr Gastroenterol Nutr. 2005;41(1):16-22.

Nowak-Węgrzyn A. Food protein-induced enterocolitis syndrome and allergic proctocolitis. Allergy Asthma Proc. 2015;36(3):172-184.

Nowak-Wegrzyn A, Berin MC, Mehr S. Food Protein-Induced Enterocolitis Syndrome. J Allergy Clin Immunol Pract. 2020;8(1):24-35.

Agyemang A, Nowak-Wegrzyn A. Food Protein-Induced Enterocolitis Syndrome: a Comprehensive Review. Clin Rev Allergy Immunol. 2019;57(2):261-271.

Nowak-Węgrzyn A, Jarocka-Cyrta E, Moschione Castro A. Food Protein-Induced Enterocolitis Syndrome. J Investig Allergol Clin Immunol. 2017;27(1):1-18.

Hwang JB, Lee SH, Kang YN, et al. Indexes of suspicion of typical cow's milk protein-induced enterocolitis. J Korean Med Sci. 2007;22(6):993-997.

Ruffner MA, Ruymann K, Barni S, et al. Food protein-induced enterocolitis syndrome: insights from review of a large referral population. J Allergy Clin Immunol Pract. 2013;1(4):343-349.

Nowak-Wegrzyn A, Sampson HA, Wood RA, Sicherer SH. Food protein-induced enterocolitis syndrome caused by solid food proteins. Pediatrics. 2003;111(4):829-835.

Mehr SS, Kakakios AM, Kemp AS. Rice: a common and severe cause of food protein-induced enterocolitis syndrome. Arch Dis Child. 2009;94(3):220-223.

Caubet JC, Ford LS, Sickles L, et al. Clinical features and resolution of food protein-induced enterocolitis syndrome: 10-year experience. J Allergy Clin Immunol. 2014;134(2):382-389.

Nowak-Węgrzyn A, Chehade M, Groetch ME, et al. International consensus guidelines for the diagnosis and management of food protein-induced enterocolitis syndrome: Executive summary-Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology. J Allergy Clin Immunol. 2017;139(4):1111-1126

Leonard SA, Miceli Sopo S, Baker MG, et al. Management of acute food protein-induced enterocolitis syndrome emergencies at home and in a medical facility. Ann Allergy Asthma Immunol. 2021;126(5):482-488

Leonard SA, Pecora V, Fiocchi AG, Nowak-Wegrzyn A. Food protein-induced enterocolitis syndrome: a review of the new guidelines. World Allergy Organ J. 2018;11(1):4.

Mehr S, Campbell DE. Food protein-induced enterocolitis syndrome: guidelines summary and practice recommendations. Med J Aust. 2019;210(2):94-99.

Biermé P, Nowak-Wegrzyn A, Caubet JC. Non-IgE-mediated gastrointestinal food allergies. Curr Opin Pediatr. 2017;29(6):697-703.

Mehr S, Brown-Whitehorn T. What do allergists in practice need to know about non-IgE-mediated food allergies. Ann Allergy Asthma Immunol. 2019;122(6):589-597.

Labrosse R, Graham F, Caubet JC. Non-IgE-Mediated Gastrointestinal Food Allergies in Children: An Update. Nutrients. 2020;12(7).

Leung DY. Clinical implications of new mechanistic insights into atopic dermatitis. Current opinion in pediatrics. 2016;28(4):456.

Hanifin J, Reed M. Eczema prevalence and impact working group. A population-based survey of eczema prevalence in the United States Dermatitis. 2007;18(2):82-91.

Bergmann MM, Caubet J-C, Boguniewicz M, Eigenmann PA. Evaluation of food allergy in patients with atopic dermatitis. The journal of allergy and clinical immunology: In Practice. 2013;1(1):22-28.

Dhar S, Srinivas SM. Food allergy in atopic dermatitis. Indian Journal of Dermatology. 2016;61(6):645.

di Palmo E, Gallucci M, Cipriani F, et al. Asthma and Food Allergy: Which Risks? Medicina (Kaunas). 2019;55(9).

Spergel JM, Brown-Whitehorn TA, Muir A, Liacouras CA. Medical algorithm: Diagnosis and treatment of eosinophilic esophagitis in children. Allergy. 2020;75(6):1522-1524.

Gonsalves NP, Aceves SS. Diagnosis and treatment of eosinophilic esophagitis. J Allergy Clin Immunol. 2020;145(1):1-7.

Spergel JM, Shuker M. Nutritional management of eosinophilic esophagitis. Gastrointest Endosc Clin N Am. 2008;18(1):179-194

Lucendo AJ, Molina-Infante J, Arias Á, et al. Guidelines on eosinophilic esophagitis: evidence-based statements and recommendations for diagnosis and management in children and adults. United European Gastroenterol J. 2017;5(3):335-358.

Fahey LM, Liacouras CA. Eosinophilic Gastrointestinal Disorders. Pediatr Clin North Am. 2017;64(3):475-485.

Molina-Infante J, Arias Á, Alcedo J, et al. Step-up empiric elimination diet for pediatric and adult eosinophilic esophagitis: The 2-4-6 study. J Allergy Clin Immunol. 2018;141(4):1365-1372.

Ruffner MA, Brown-Whitehorn TF, Verma R, et al. Clinical tolerance in eosinophilic esophagitis. J Allergy Clin Immunol Pract. 2018;6(2):661-663.

Licari A, Votto M, D'Auria E, et al. Eosinophilic Gastrointestinal Diseases in Children: A Practical Review. Curr Pediatr Rev. 2020;16(2):106-114.

Egritas Gurkan O, Ozturk H, Karagol HIE, ve ark. Primary Eosinophilic Gastrointestinal Diseases Beyond Eosinophilic Esophagitis in Children. J Pediatr Gastroenterol Nutr. 2021;72(2):294-299.

Walker MM, Potter M, Talley NJ. Eosinophilic gastroenteritis and other eosinophilic gut diseases distal to the oesophagus. Lancet Gastroenterol Hepatol. 2018;3(4):271-280.

Wüthrich B. History of food allergy. Chem Immunol Allergy. 2014;100:109-119.

Mansoor DK, Sharma HP. Clinical presentations of food allergy. Pediatr Clin North Am. 2011;58(2):315-326.

Gargano D, Appanna R, Santonicola A, et al. Food Allergy and Intolerance: A Narrative Review on Nutritional Concerns. Nutrients. 2021;13(5).

Johansson SG, Bieber T, Dahl R, et al. Revised nomenclature for allergy for global use: Report of the Nomenclature Review Committee of the World Allergy Organization, October 2003. J Allergy Clin Immunol. 2004;113(5):832-836.

Boyce JA, Assa'ad A, Burks AW, et al. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel. J Allergy Clin Immunol. 2010;126(6 Suppl):1-58.

Allen KJ, Koplin JJ. The epidemiology of IgE-mediated food allergy and anaphylaxis. Immunol Allergy Clin North Am. 2012;32(1):35-50.

Rajani PS, Martin H, Groetch M, Järvinen KM. Presentation and Management of Food Allergy in Breastfed Infants and Risks of Maternal Elimination Diets. J Allergy Clin Immunol Pract. 2020;8(1):52-67.

Sicherer SH, Sampson HA. Food allergy. J Allergy Clin Immunol. 2010;125:116-125.

Jones SM, Burks AW. Food Allergy. N Engl J Med. 2017;377(12):1168-1176.

Yu W, Freeland DMH, Nadeau KC. Food allergy: immune mechanisms, diagnosis and immunotherapy. Nat Rev Immunol. 2016;16(12):751-765.

Satitsuksanoa P, Jansen K, Głobińska A, van de Veen W, Akdis M. Regulatory Immune Mechanisms in Tolerance to Food Allergy. Front Immunol. 2018;9:2939.

Tam JS. Cutaneous Manifestation of Food Allergy. Immunol Allergy Clin North Am. 2017;37(1):217-231.

Guo C, Saltoun C. Urticaria and angioedema. Allergy Asthma Proc. 2019;40(6):437-440.

Huston DP, Sabato V. Decoding the Enigma of Urticaria and Angioedema. J Allergy Clin Immunol Pract. 2018;6(4):1171-1175.

Walter A, Seegräber M, Wollenberg A. Food-Related Contact Dermatitis, Contact Urticaria, and Atopy Patch Test with Food. Clin Rev Allergy Immunol. 2019;56(1):19-31.

Panel N-SE. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel. Journal of Allergy and Clinical Immunology. 2010;126(6):1-58.

Cianferoni A, Muraro A. Food-induced anaphylaxis. Immunology and Allergy Clinics. 2012;32(1):165-195.

Price A, Ramachandran S, Smith GP, et al. Oral allergy syndrome (pollen-food allergy syndrome). Dermatitis. 2015;26(2):78-88.

Ausukua M, Dublin I, Echebarria MA, Aguirre JM. Oral Allergy Syndrome (OAS). General and stomatological aspects. Med Oral Patol Oral Cir Bucal. 2009;14(11):568-572.

Cullinan P, Brown R, Field A, et al. Latex allergy. A position paper of the British Society of Allergy and Clinical Immunology. Clin Exp Allergy. 2003;33(11):1484-1499.

Cabañes N, Igea J, de La Hoz B, et al. Latex Allergy: Position Paper. Journal of Investigational Allergology and Clinical Immunology. 2012;22(5):313.

Feldweg AM. Food-Dependent, Exercise-Induced Anaphylaxis: Diagnosis and Management in the Outpatient Setting. J Allergy Clin Immunol Pract. 2017;5(2):283-288.

Platts-Mills TAE, Li RC, Keshavarz B, Smith AR, Wilson JM. Diagnosis and Management of Patients with the α-Gal Syndrome. J Allergy Clin Immunol Pract. 2020;8(1):15-23

Sampson HA, Aceves S, Bock SA, et al. Food allergy: a practice parameter update-2014. J Allergy Clin Immunol. 2014;134(5):1016-1025

Codreanu F, Moneret-Vautrin DA, Morisset M, et al. The risk of systemic reactions to skin prick-tests using food allergens: CICBAA data and literature review. Eur Ann Allergy Clin Immunol. 2006;38(2):52-54.

Järvinen KM, Caubet J-C, Sickles L, et al. Poor utility of atopy patch test in predicting tolerance development in food protein-induced enterocolitis syndrome. Annals of allergy, asthma & immunology: official publication of the American College of Allergy, Asthma, & Immunology. 2012;109(3):221.

Soares‐Weiser K, Takwoingi Y, Panesar S, et al. The diagnosis of food allergy: a systematic review and meta‐analysis. Allergy. 2014;69(1):76-86.

Altintaş D, Büyüktiryaki A, Çağdaş Ayvaz D, ve ark. Besin Alerjisi: Türk Ulusal Rehberi 2017.

Perry TT, Matsui EC, Conover-Walker MK, Wood RA. The relationship of allergen-specific IgE levels and oral food challenge outcome. Journal of allergy and clinical immunology. 2004;114(1):144-149.

Sampson HA. Utility of food-specific IgE concentrations in predicting symptomatic food allergy. Journal of Allergy and Clinical Immunology. 2001;107(5):891-896.

Nowak-Wegrzyn A, Assa'ad AH, Bahna SL, et al. Work Group report: oral food challenge testing. J Allergy Clin Immunol. 2009;123(6 Suppl):365-383.

Treudler R, Simon JC. Overview of component resolved diagnostics. Curr Allergy Asthma Rep. 2013;13(1):110-117.

Shreffler WG. Microarrayed recombinant allergens for diagnostic testing. J Allergy Clin Immunol. 2011;127(4):843-849

Sicherer SH. Clinical implications of cross-reactive food allergens. J Allergy Clin Immunol. 2001;108(6):881-890.

Burks AW, Tang M, Sicherer S, et al. ICON: food allergy. J Allergy Clin Immunol. 2012;129(4):906-920.

Pajno GB, Fernandez-Rivas M, Arasi S, et al. EAACI Guidelines on allergen immunotherapy: IgE-mediated food allergy. Allergy. 2018;73(4):799-815.

Lack G. Clinical practice. Food allergy. N Engl J Med. 2008;359(12):1252-1260.

Strobel S, Mowat AM. Oral tolerance and allergic responses to food proteins. Curr Opin Allergy Clin Immunol. 2006;6(3):207-213.

Bischoff S, Crowe SE. Gastrointestinal food allergy: new insights into pathophysiology and clinical perspectives. Gastroenterology. 2005;128(4):1089-1113.

Ko J, Mayer L. Oral tolerance: lessons on treatment of food allergy. Eur J Gastroenterol Hepatol. 2005;17(12):1299-1303.

Brandtzaeg PE. Current understanding of gastrointestinal immunoregulation and its relation to food allergy. Ann N Y Acad Sci. 2002;964:13-45.

Muraro A, Werfel T, Hoffmann-Sommergruber K, et al. EAACI food allergy and anaphylaxis guidelines: diagnosis and management of food allergy. Allergy. 2014;69(8):1008-1025.

Nowak-Węgrzyn A, Katz Y, Mehr SS, Koletzko S. Non-IgE-mediated gastrointestinal food allergy. J Allergy Clin Immunol. 2015;135(5):1114-1124.

Chung HL, Hwang JB, Park JJ, Kim SG. Expression of transforming growth factor beta1, transforming growth factor type I and II receptors, and TNF-alpha in the mucosa of the small intestine in infants with food protein-induced enterocolitis syndrome. J Allergy Clin Immunol. 2002;109(1):150-154.

Konstantinou GN, Bencharitiwong R, Grishin A, et al. The role of casein-specific IgA and TGF-β in children with food protein-induced enterocolitis syndrome to milk. Pediatr Allergy Immunol. 2014;25(7):651-656.

Morita H, Nomura I, Orihara K, et al. Antigen-specific T-cell responses in patients with non-IgE-mediated gastrointestinal food allergy are predominantly skewed to T(H)2. J Allergy Clin Immunol. 2013;131(2):590-592

Fisher M. Childhood dermatitis herpetiformis: a case report and review of the literature. Cutis. 2007;80:473-476.

Ojuawo AB, Ojuawo OB, Aladesanmi AO, et al. Heiner Syndrome: An uncommon cause of failure to thrive. Malawi Med J. 2019;31(3):227-229.

Moissidis I, Chaidaroon D, Vichyanond P, Bahna SL. Milk-induced pulmonary disease in infants (Heiner syndrome). Pediatr Allergy Immunol. 2005;16(6):545-552.

Mennini M, Fiocchi AG, Cafarotti A, et al. Food protein-induced allergic proctocolitis in infants: Literature review and proposal of a management protocol. World Allergy Organ J. 2020;13(10):100471.

Lozinsky AC, Morais MB. Eosinophilic colitis in infants. J Pediatr (Rio J). 2014;90(1):16-21.

Elizur A, Cohen M, Goldberg MR, et al. Cow's milk associated rectal bleeding: a population based prospective study. Pediatr Allergy Immunol. 2012;23(8):766-770.

Meyer R, Chebar Lozinsky A, Fleischer DM, et al. Diagnosis and management of Non-IgE gastrointestinal allergies in breastfed infants-An EAACI Position Paper. Allergy. 2020;75(1):14-32.

Czerwionka-Szaflarska M, Łoś-Rycharska E, Gawryjołek J. Allergic enteritis in children. Prz Gastroenterol. 2017;12(1):1-5.

Fox VL. Gastrointestinal bleeding in infancy and childhood. Gastroenterol Clin North Am. 2000;29(1):37-66

Xanthakos SA, Schwimmer JB, Melin-Aldana H, et al. Prevalence and outcome of allergic colitis in healthy infants with rectal bleeding: a prospective cohort study. J Pediatr Gastroenterol Nutr. 2005;41(1):16-22.

Nowak-Węgrzyn A. Food protein-induced enterocolitis syndrome and allergic proctocolitis. Allergy Asthma Proc. 2015;36(3):172-184.

Nowak-Wegrzyn A, Berin MC, Mehr S. Food Protein-Induced Enterocolitis Syndrome. J Allergy Clin Immunol Pract. 2020;8(1):24-35.

Agyemang A, Nowak-Wegrzyn A. Food Protein-Induced Enterocolitis Syndrome: a Comprehensive Review. Clin Rev Allergy Immunol. 2019;57(2):261-271.

Nowak-Węgrzyn A, Jarocka-Cyrta E, Moschione Castro A. Food Protein-Induced Enterocolitis Syndrome. J Investig Allergol Clin Immunol. 2017;27(1):1-18.

Hwang JB, Lee SH, Kang YN, et al. Indexes of suspicion of typical cow's milk protein-induced enterocolitis. J Korean Med Sci. 2007;22(6):993-997.

Ruffner MA, Ruymann K, Barni S, et al. Food protein-induced enterocolitis syndrome: insights from review of a large referral population. J Allergy Clin Immunol Pract. 2013;1(4):343-349.

Nowak-Wegrzyn A, Sampson HA, Wood RA, Sicherer SH. Food protein-induced enterocolitis syndrome caused by solid food proteins. Pediatrics. 2003;111(4):829-835.

Mehr SS, Kakakios AM, Kemp AS. Rice: a common and severe cause of food protein-induced enterocolitis syndrome. Arch Dis Child. 2009;94(3):220-223.

Caubet JC, Ford LS, Sickles L, et al. Clinical features and resolution of food protein-induced enterocolitis syndrome: 10-year experience. J Allergy Clin Immunol. 2014;134(2):382-389.

Nowak-Węgrzyn A, Chehade M, Groetch ME, et al. International consensus guidelines for the diagnosis and management of food protein-induced enterocolitis syndrome: Executive summary-Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology. J Allergy Clin Immunol. 2017;139(4):1111-1126

Leonard SA, Miceli Sopo S, Baker MG, et al. Management of acute food protein-induced enterocolitis syndrome emergencies at home and in a medical facility. Ann Allergy Asthma Immunol. 2021;126(5):482-488

Leonard SA, Pecora V, Fiocchi AG, Nowak-Wegrzyn A. Food protein-induced enterocolitis syndrome: a review of the new guidelines. World Allergy Organ J. 2018;11(1):4.

Mehr S, Campbell DE. Food protein-induced enterocolitis syndrome: guidelines summary and practice recommendations. Med J Aust. 2019;210(2):94-99.

Biermé P, Nowak-Wegrzyn A, Caubet JC. Non-IgE-mediated gastrointestinal food allergies. Curr Opin Pediatr. 2017;29(6):697-703.

Mehr S, Brown-Whitehorn T. What do allergists in practice need to know about non-IgE-mediated food allergies. Ann Allergy Asthma Immunol. 2019;122(6):589-597.

Labrosse R, Graham F, Caubet JC. Non-IgE-Mediated Gastrointestinal Food Allergies in Children: An Update. Nutrients. 2020;12(7).

Leung DY. Clinical implications of new mechanistic insights into atopic dermatitis. Current opinion in pediatrics. 2016;28(4):456.

Hanifin J, Reed M. Eczema prevalence and impact working group. A population-based survey of eczema prevalence in the United States Dermatitis. 2007;18(2):82-91.

Bergmann MM, Caubet J-C, Boguniewicz M, Eigenmann PA. Evaluation of food allergy in patients with atopic dermatitis. The journal of allergy and clinical immunology: In Practice. 2013;1(1):22-28.

Dhar S, Srinivas SM. Food allergy in atopic dermatitis. Indian Journal of Dermatology. 2016;61(6):645.

di Palmo E, Gallucci M, Cipriani F, et al. Asthma and Food Allergy: Which Risks? Medicina (Kaunas). 2019;55(9).

Spergel JM, Brown-Whitehorn TA, Muir A, Liacouras CA. Medical algorithm: Diagnosis and treatment of eosinophilic esophagitis in children. Allergy. 2020;75(6):1522-1524.

Gonsalves NP, Aceves SS. Diagnosis and treatment of eosinophilic esophagitis. J Allergy Clin Immunol. 2020;145(1):1-7.

Spergel JM, Shuker M. Nutritional management of eosinophilic esophagitis. Gastrointest Endosc Clin N Am. 2008;18(1):179-194

Lucendo AJ, Molina-Infante J, Arias Á, et al. Guidelines on eosinophilic esophagitis: evidence-based statements and recommendations for diagnosis and management in children and adults. United European Gastroenterol J. 2017;5(3):335-358.

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